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The Smart Baking Cookbook: Muffins, Cookies, Biscuits and Breads
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Bibliographic Detail
Publisher
Avon A
Publication date
September 1, 2002
Binding
Paperback
Edition
Reprint
Book category
Adult Non-Fiction
ISBN-13
9781557045225
ISBN-10
1557045224
Dimensions
0.75 by 7.75 by 8.25 in.
Weight
1.10 lbs.
Availability§
Publisher Out of Stock
Original list price
$16.99
§As reported by publisher
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Summaries and Reviews
Summary
A nutrition expert gathers a collection of more than 180 recipes for baked goods that feature natural, low-fat, high-fiber, no sugar baked goods, including delicious Banana Maple Walnut Muffins, Pizza Muffins, Butterfly Ginger Cookies, Cinnamon Twist Coffee Cake, and Crunchy Fudgy Brownies, among other tasty delights. Reprint.
Editions
Hardcover
1 edition from Newmarket Pr (July 1, 1998); titled "The Smart Baking Cookbook: Muffins, Cookies, Biscuits, and Breads"
9781557042811 | details & prices | 295 pages | 8.50 × 8.50 × 1.25 in. | 1.45 lbs | List price $21.95
About: Gathers recipes for baked goods that feature natural, low-fat, high-fiber ingredients
About: Gathers recipes for baked goods that feature natural, low-fat, high-fiber ingredients
Paperback
The price comparison is for this edition
Reprint edition from Avon A (September 1, 2002)
9781557045225 | details & prices | 7.75 × 8.25 × 0.75 in. | 1.10 lbs | List price $16.99
About: A nutrition expert gathers a collection of more than 180 recipes for baked goods that feature natural, low-fat, high-fiber, no sugar baked goods, including delicious Banana Maple Walnut Muffins, Pizza Muffins, Butterfly Ginger Cookies, Cinnamon Twist Coffee Cake, and Crunchy Fudgy Brownies, among other tasty delights.
About: A nutrition expert gathers a collection of more than 180 recipes for baked goods that feature natural, low-fat, high-fiber, no sugar baked goods, including delicious Banana Maple Walnut Muffins, Pizza Muffins, Butterfly Ginger Cookies, Cinnamon Twist Coffee Cake, and Crunchy Fudgy Brownies, among other tasty delights.
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