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Around the Roman Table: With More Than 150 Original Recipes
By
Patrick Faas and
Shaun Whiteside (trans)
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Bibliographic Detail
Publisher
Paw Prints
Publication date
May 29, 2008
Pages
371
Binding
Prebinding
Edition
Reprint
Book category
Adult Non-Fiction
ISBN-13
9781435292390
ISBN-10
1435292391
Dimensions
1 by 6 by 9.50 in.
Weight
1.40 lbs.
Availability§
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Original list price
$29.00
§As reported by publisher
Summaries and Reviews
Editions
Paperback
from Univ of Chicago Pr (April 1, 2005)
9780226233475 | details & prices | 371 pages | 6.00 × 9.00 × 1.00 in. | 1.15 lbs | List price $26.00
About: Looks at the dining customs, social traditions, and food of the Roman Empire, and includes recipes reconstructed for the modern cook.
About: Looks at the dining customs, social traditions, and food of the Roman Empire, and includes recipes reconstructed for the modern cook.
Prebinding
The price comparison is for this edition
With Shaun Whiteside (other contributor) |
Reprint edition from Paw Prints (May 29, 2008)
9781435292390 | details & prices | 371 pages | 6.00 × 9.50 × 1.00 in. | 1.40 lbs | List price $29.00
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