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By
Shemane Nugent and
Ted Nugent
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Bibliographic Detail
Publisher
Regnery Pub
Publication date
May 1, 2005
Pages
203
Binding
Paperback
Book category
Adult Non-Fiction
ISBN-13
9780895260369
ISBN-10
0895260360
Dimensions
0.75 by 7 by 9 in.
Weight
0.82 lbs.
Availability§
Out of Print
Original list price
$16.95
§As reported by publisher
Summaries and Reviews
Amazon.com description: Product Description:
Ted and Shemane Nugent share their favorite recipes for such exotic fare as wild boar, pheasant, buffalo, and venison. The cookbook is filled with hunting anecdotes, detailed instructions on cleaning and dressing game, helpful hints, and nutritional information.
Ted and Shemane Nugent share their favorite recipes for such exotic fare as wild boar, pheasant, buffalo, and venison. The cookbook is filled with hunting anecdotes, detailed instructions on cleaning and dressing game, helpful hints, and nutritional information.
Editions
Hardcover
Reissue edition from Regnery Pub (April 5, 2016); titled "Kill It & Grill It: A Guide to Preparing and Cooking Wild Game and Fish"
9781621575825 | details & prices | 203 pages | 7.00 × 9.00 × 1.00 in. | 1.16 lbs | List price $22.99
About: Ted Nugent shares his favorite recipes for such exotic fare as wild boar, pheasant, buffalo, and venison.
About: Ted Nugent shares his favorite recipes for such exotic fare as wild boar, pheasant, buffalo, and venison.
from Regnery Pub (April 1, 2002)
9780895261649 | details & prices | 203 pages | 7.25 × 9.25 × 1.00 in. | 1.00 lbs | List price $29.99
About: The rock musician and unabashed advocate of hunting shares his culinary secrets, with grilling tips for wild boar, pheasant, buffalo, and venison.
About: The rock musician and unabashed advocate of hunting shares his culinary secrets, with grilling tips for wild boar, pheasant, buffalo, and venison.
Paperback
The price comparison is for this edition
from Regnery Pub (May 1, 2005); titled "Kill It & Grill It: A Guide To Preparing And Cooking Wild Game And Fish"
9780895260369 | details & prices | 203 pages | 7.00 × 9.00 × 0.75 in. | 0.82 lbs | List price $16.95
About: Ted and Shemane Nugent share their favorite recipes for such exotic fare as wild boar, pheasant, buffalo, and venison.
About: Ted and Shemane Nugent share their favorite recipes for such exotic fare as wild boar, pheasant, buffalo, and venison.
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