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Mother and Daughter Jewish Cooking: 2 Generations of Jewish Women Share Traditional and Contemporary Recipes
By
Judi Rose and
Evelyn Rose
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Jump down to see edition details for: Hardcover
Bibliographic Detail
Publisher
William Morrow & Co
Publication date
March 1, 2000
Pages
294
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9780688164515
ISBN-10
068816451X
Dimensions
0.75 by 8 by 9.50 in.
Weight
1.65 lbs.
Availability§
Out of Print
Original list price
$26.00
§As reported by publisher
Summaries and Reviews
Summary
In addition to the array of holiday, international specialties, and special event recipes, this colorful Jewish cookbook also provides recipes to update classic dishes and tips for improving sentimental favorites. 15,000 first printing.
Editions
Hardcover
The price comparison is for this edition
from William Morrow & Co (March 1, 2000)
9780688164515 | details & prices | 294 pages | 8.00 × 9.50 × 0.75 in. | 1.65 lbs | List price $26.00
About: In addition to the array of holiday, international specialties, and special event recipes, this colorful Jewish cookbook also provides recipes to update classic dishes and tips for improving sentimental favorites.
About: In addition to the array of holiday, international specialties, and special event recipes, this colorful Jewish cookbook also provides recipes to update classic dishes and tips for improving sentimental favorites.
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