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By
Pierre-Gilles Vidoli (photographer) and
Michael Roberts
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Jump down to see edition details for: Hardcover
Bibliographic Detail
Publisher
William Morrow Cookbooks
Publication date
June 1, 1999
Pages
335
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9780688138684
ISBN-10
0688138683
Dimensions
1 by 8 by 9.25 in.
Weight
1.85 lbs.
Availability§
Publisher Out of Stock Indefinitely
Original list price
$28.00
§As reported by publisher
Amazon.com says people who bought this book also bought:
Food52 Mighty Salads: 60 New Ways to Turn Salad into Dinner--and Make-Ahead Lunches, Too (Food52 Works) | Small Victories | The Sweet Life in Paris | Make-Ahead Gourmet/Title Page Reads "Fresh from the Freezer" | A Kitchen in France | My Kitchen Year | Food52 Genius Recipes | My Paris Kitchen
Food52 Mighty Salads: 60 New Ways to Turn Salad into Dinner--and Make-Ahead Lunches, Too (Food52 Works) | Small Victories | The Sweet Life in Paris | Make-Ahead Gourmet/Title Page Reads "Fresh from the Freezer" | A Kitchen in France | My Kitchen Year | Food52 Genius Recipes | My Paris Kitchen
Summaries and Reviews
Summary
More than 150 recipes for wholesome, easy-to-prepare meals that many Parisians consider their daily fare are accompanied by descriptions of Paris's shopkeepers and their goods as well as anecdotes about traditional recipes and daily shopping.
Editions
Hardcover
The price comparison is for this edition
from William Morrow Cookbooks (June 1, 1999)
9780688138684 | details & prices | 335 pages | 8.00 × 9.25 × 1.00 in. | 1.85 lbs | List price $28.00
About: Recipes for meals that many Parisians consider their daily fare are accompanied by descriptions of Paris's shopkeepers and their goods as well as anecdotes about traditional recipes and daily shopping
About: Recipes for meals that many Parisians consider their daily fare are accompanied by descriptions of Paris's shopkeepers and their goods as well as anecdotes about traditional recipes and daily shopping
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