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Jump down to see edition details for: Hardcover
Bibliographic Detail
Publisher
William Morrow Cookbooks
Publication date
May 1, 1995
Pages
419
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9780688099176
ISBN-10
0688099173
Dimensions
1.25 by 8.50 by 10.50 in.
Weight
2.60 lbs.
Availability§
Publisher Out of Stock Indefinitely
Original list price
$34.95
§As reported by publisher
Amazon.com says people who bought this book also bought:
Thailand the Beautiful Cookbook | The Key to Chinese Cooking | The Best of Vietnamese & Thai Cooking | The Wisdom of the Chinese Kitchen | Simple Thai Food | Real Thai | Easy Thai Cooking | Thailand | Foods of Vietnam
Thailand the Beautiful Cookbook | The Key to Chinese Cooking | The Best of Vietnamese & Thai Cooking | The Wisdom of the Chinese Kitchen | Simple Thai Food | Real Thai | Easy Thai Cooking | Thailand | Foods of Vietnam
Summaries and Reviews
Summary
The most authentic and comprehensive Thai cookbook in English offers information about techniques and ingredients and a full range of recipes, from 'Bancok Street Cooking' to 'Royal Tai Cuisine' and much more. 25,000 first printing.
Editions
Hardcover
The price comparison is for this edition
from William Morrow Cookbooks (May 1, 1995)
9780688099176 | details & prices | 419 pages | 8.50 × 10.50 × 1.25 in. | 2.60 lbs | List price $34.95
About: Offers information about Thai cooking techniques and ingredients, and a full range of recipes, from 'Bancok Street Cooking' to 'Royal Thai Cuisine' and more
About: Offers information about Thai cooking techniques and ingredients, and a full range of recipes, from 'Bancok Street Cooking' to 'Royal Thai Cuisine' and more
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