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By
Pino Luongo and
Barbara Raives
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Bibliographic Detail
Publisher
Clarkson Potter
Publication date
April 1, 1994
Pages
154
Binding
Hardcover
Edition
1
Book category
Adult Non-Fiction
ISBN-13
9780517593523
ISBN-10
0517593521
Dimensions
0.50 by 7.25 by 9.75 in.
Weight
1.15 lbs.
Availability§
Publisher Out of Stock Indefinitely
Original list price
$20.00
§As reported by publisher
Amazon.com says people who bought this book also bought:
Dirty Dishes | Kitchen Confidential | Medium Raw | A Tuscan in the Kitchen | Simply Tuscan | LA Mia Cucina Toscana | The Escoffier Cook Book | Anthony Bourdain's Les Halles Cookbook
Dirty Dishes | Kitchen Confidential | Medium Raw | A Tuscan in the Kitchen | Simply Tuscan | LA Mia Cucina Toscana | The Escoffier Cook Book | Anthony Bourdain's Les Halles Cookbook
Summaries and Reviews
Summary
A leading restauranteur and author of A Tuscan in the Kitchen combines witty reminiscences with stylistic cookery in a collection of more than seventy-five recipes for delectable fish dishes. 25,000 first printing. Tour.
Amazon.com description: Product Description: Pino Luongo, celebrity restaurateur and author of A Tuscan in the Kitchen, indulges his culinary passion for the small fish of his native Italy with appealing recipes and delightful conversational prose. Pino offers more than 70 regional Italian dishes from the menus of three of his best-known restaurants--le Madri, Coco Pazzo, and Sapore di mare. 50 line drawings.
Editions
Hardcover
The price comparison is for this edition
1 edition from Clarkson Potter (April 1, 1994)
9780517593523 | details & prices | 154 pages | 7.25 × 9.75 × 0.50 in. | 1.15 lbs | List price $20.00
About: A leading restauranteur and author combines witty reminiscences with stylistic cookery in a collection of more than seventy-five recipes for fish dishes
About: A leading restauranteur and author combines witty reminiscences with stylistic cookery in a collection of more than seventy-five recipes for fish dishes
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