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Caroline Jeremy has written 4 work(s)
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Cover for 9788480769174 Cover for 9788480766982 Cover for 9781856267007 Cover for 9781904920038
cover image for 9788480769174
Product Description: From simple to sophisticated and sweet to savory, these are 100 of the most decadent and delicious recipes featuring one of the most versatile and luxurious ingredients in the world—chocolate. Chapters include quick and easy recipes, seasonal recipes, innovative dishes, simple secrets, cooking techniques, and traditional concoctions such as cookie and cake recipes...read more

Paperback:

9788480769174 | New edition (Blume, September 14, 2010), cover price $25.95 | About this edition: From simple to sophisticated and sweet to savory, these are 100 of the most decadent and delicious recipes featuring one of the most versatile and luxurious ingredients in the world—chocolate.

Paperback:

9781904920670 | Revised edition (Kyle Cathie Ltd, November 15, 2007), cover price $19.95

cover image for 9781856267007
Amid the seductive and innovative recipes are stories about the history and myths of chocolate, as well as tips for handling and cooking. Winner of the Gourmand World Cookbook Award-Best Chocolate Book!
By Caroline Jeremy (editor)

Paperback:

9781856267007 | Gardners Books, September 28, 2006, cover price $24.05
9781904920038 | Kyle Cathie Ltd, October 1, 2004, cover price $19.95 | About this edition: Amid the seductive and innovative recipes are stories about the history and myths of chocolate, as well as tips for handling and cooking.

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