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Quality of Fresh and Processed Foods
Descriptions of each edition are found in brief where available. Click details & prices to get more information on a book or to find the best prices for the title.
Hardcover
from Plenum Pub Corp (January 1, 2004)
9780306480713 | details & prices | 345 pages | 6.75 × 10.50 × 1.25 in. | 1.92 lbs | List price $279.00
About: Quality is a composite term encompassing many characteristics of foods.
About: Quality is a composite term encompassing many characteristics of foods.
Paperback
With Arthur M. Spanier (other contributor) |
Reprint edition from Springer Verlag (November 13, 2012)
9781461347903 | details & prices | 345 pages | 6.00 × 9.00 × 1.00 in. | 1.10 lbs | List price $189.00
About: Quality is a composite term encompassing many characteristics of foods.
About: Quality is a composite term encompassing many characteristics of foods.