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On Cooking: A Textbook of Culinary Fundamentals
By Alan M. Hause; Richard Embery; Sarah R. Labensky; Priscilla R. Martel
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Paperback
Book cover for 9780132910569
 
5 pck pap/ edition from Prentice Hall (September 12, 2011)
9780132910569 | details & prices | 873 pages | 9.00 × 10.75 × 1.25 in. | 4.90 lbs | List price $175.73
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