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Meat, Poultry and Game: Supplement to the Composition of Foods
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Paperback
Book cover for 9780851863801
 
With John M. Brown (other contributor), Weng Chan (other contributor) | from Royal Society of Chemistry (January 1, 1995)
9780851863801 | details & prices | 161 pages | List price $56.00
About: Meat, Poultry and Game forms a major update to The Composition of Foods 5th Edition, providing new and extensive nutritional composition data for 429 foods in this significant food group.