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The Fireside Cook Book: The Classic Guide to Fine Cooking for Beginner and Expert
By James Beard; Alice Provensen; Martin Provensen; Mark Bittman
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Hardcover
Book cover for 9781416589679
 
Anv col edition from Simon & Schuster (October 21, 2008)
9781416589679 | details & prices | 322 pages | 7.75 × 10.25 × 1.25 in. | 2.00 lbs | List price $30.00
Paperback
Book cover for 9781476743493
 
60 anv col edition from Simon & Schuster (April 6, 2013)
9781476743493 | details & prices | 322 pages | 7.50 × 10.00 × 1.00 in. | 1.10 lbs | List price $31.99