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The Essence of Gastronomy: Understanding the Flavor of Foods and Beverages
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Hardcover
from CRC Pr I Llc (December 17, 2013)
9781482216769 | details & prices | 323 pages | 6.00 × 9.00 × 0.75 in. | 1.30 lbs | List price $62.95
About: The Essence of Gastronomy: Understanding the Flavor of Foods and Beverages presents a new comprehensive and unifying theory on flavor, which answers ancient questions and offers new opportunities for solving food-related issues.
About: The Essence of Gastronomy: Understanding the Flavor of Foods and Beverages presents a new comprehensive and unifying theory on flavor, which answers ancient questions and offers new opportunities for solving food-related issues.
Paperback
With Stephen A. Garrett |
from Palgrave Macmillan (October 1, 1996); titled "Ethics and Airpower in World War II: The British Bombing of German Cities"
9780312164539 | details & prices | 5.75 × 8.25 × 0.75 in. | 0.70 lbs | List price $20.95
This edition also contains Ethics and Airpower in World War II: The British Bombing of German Cities
This edition also contains Ethics and Airpower in World War II: The British Bombing of German Cities