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Contemporary Nutrition: Issues and Insights
Descriptions of each edition are found in brief where available. Click details & prices to get more information on a book or to find the best prices for the title.
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Hardcover
Book cover for 9780071199087 Book cover for 9780072501858
 
With Anne M. Smith | from McGraw-Hill College (December 1, 2004)
9780072501858 | details & prices | List price $128.90
5th edition from McGraw-Hill College (June 1, 2002)
9780071199087 | details & prices | List price $55.01
About: "Contemporary Nutrition" is designed for students with little or no background in college-level biology, chemistry or physiology.
Paperback
Book cover for 9780071093682 Book cover for 9780072344059 Book cover for 9780072417784 Book cover for 9780072504972 Book cover for 9780072535839 Book cover for 9780072560398 Book cover for 9780072866698 Book cover for 9780075618058 Book cover for 9780801677601 Book cover for 9780815192725
 
With Yuniya Kawamura | 5th pkg edition from McGraw-Hill College (July 1, 2002)
9780072560398 | details & prices | 9.00 × 10.75 × 1.25 in. | 3.75 lbs | List price $88.05
This edition also contains Fashion-ology: An Introduction To Fashion Studies
5 pck edition from McGraw-Hill College (July 1, 2002)
9780072866698 | details & prices | 8.75 × 10.50 × 1.00 in. | 3.75 lbs | List price $99.40
About: For students who lack a strong science background, Contemporary Nutrition provides the ideal balance of reliable nutrition information and practical consumer-oriented knowledge.
With James Kjelland, John O\'Reilly, Jacquelyn Dillon | 4th pkg edition from McGraw-Hill College (June 1, 2001)
9780072504972 | details & prices | 8.25 × 10.50 × 1.00 in. | 3.80 lbs | List price $77.05
This edition also contains Strictly Strings: A Comprehensive String Method : Violin Book 2
About: A "consumer-oriented" introductory nutrition text, this book examines major nutrition concepts---the body's use of nutrients, diet planning throughout the life cycle, and food choices to meet nutrition goals.
4 pck sub edition from McGraw-Hill College (June 1, 2001)
9780072535839 | details & prices | 8.50 × 10.50 × 1.00 in. | 3.60 lbs | List price $91.60
With Kent A. Ono (other contributor) | 4th pkg edition from McGraw-Hill College (November 1, 2000)
9780072468151 | details & prices | 8.25 × 10.50 × 1.00 in. | 3.80 lbs | List price $96.30
This edition also contains A Companion To Asian American Studies
With Prima Games (other contributor) | 4th pkg edition from McGraw-Hill College (July 1, 2000)
9780072417784 | details & prices | List price $73.85
This edition also contains Dragon Empires
About: A "consumer-oriented" introductory nutrition text, this book examines major nutrition concepts---the body's use of nutrients, diet planning throughout the life cycle, and food choices to meet nutrition goals.
4 pap/cdr edition from McGraw-Hill College (January 1, 2000)
9780072344059 | details & prices | 8.75 × 11.25 × 1.25 in. | 3.75 lbs | List price $85.20
About: A "consumer-oriented" introductory nutrition text, this book examines major nutrition concepts---the body's use of nutrients, diet planning throughout the life cycle, and food choices to meet nutrition goals.
4th edition from McGraw-Hill College (August 1, 1999)
9780071093682 | details & prices | 175 pages | 8.50 × 11.00 × 1.00 in. | 3.50 lbs | List price $92.30
About: A "consumer-oriented" introductory nutrition text, this book examines major nutrition concepts---the body's use of nutrients, diet planning throughout the life cycle, and food choices to meet nutrition goals.
3 signed edition from McGraw-Hill College (June 1, 1999)
9780815192725 | details & prices | 8.25 × 10.50 × 0.75 in. | 1.60 lbs | List price $33.05
About: Contemporary Nutrition is designed for students with little or no background in college-level biology, chemistry or physiology.
3 pap/dskt edition from McGraw-Hill College (January 1, 1997)
9780075618058 | details & prices | 9.00 × 11.00 × 2.50 in. | 4.40 lbs | List price $77.05
About: A "consumer-oriented" introductory nutrition text, this book examines major nutrition concepts---the body's use of nutrients, diet planning throughout the life cycle, and food choices to meet nutrition goals.
With Paul M. Insel, Marcia F. Seyler | 2 sub edition from Mosby Inc (December 1, 1993)
9780801677601 | details & prices | 8.75 × 11.00 × 1.00 in. | 3.60 lbs | List price $48.95