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The Bean Cookbook: A Celebration of the Delicious Legume from Hoppin' John to Simple Cassoulet
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Hardcover
from Simon & Schuster (September 1, 1992)
9780671735494 | details & prices | 9.50 × 9.25 × 0.50 in. | 1.45 lbs | List price $20.00
About: Collects bean-inspired recipes ranging from Boston baked beans to bean cakes with caviar and creme fraiche
About: Collects bean-inspired recipes ranging from Boston baked beans to bean cakes with caviar and creme fraiche