ISBNs for ice cream ices etc

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ice cream ices etc matches 54 work(s)

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Ice Cream Adventures: More Than 100 Deliciously Different Recipes

By Stef Ferrari

See complete details on each edition (1 edition listed)

Hardcover:

9781623366728 | Rodale Pr, March 29, 2016, cover price $24.99

A La Mode: 120 Recipes in 60 Pairings: Pies, Tarts, Cakes, Crisps, and More Topped With Ice Cream, Gelato, Frozen Custard, and More

By Bruce Weinstein

See complete details on each edition (1 edition listed)

Paperback:

9781250072139 | Griffin, June 7, 2016, cover price $24.99

N'ice Cream: 80+ Recipes for Healthy Homemade Vegan Ice Creams

By Tuulia Talvio

See complete details on each edition (1 edition listed)

Paperback:

9780735210455 | Avery Pub Group, May 17, 2016, cover price $25.00

Icy, Creamy, Healthy, Sweet: 75 Recipes for Dairy-free Ice Cream, Fruit-forward Ice Pops, Frozen Yogurt, Granitas, Slushies, Shakes, and More

Product Description: Sweet and healthy frozen desserts, from ice pops, shaved ice, and granitas to frozen yogurt, sorbet, and dairy-free ice cream—from the co-author of Little Bites. When the days turn hot, or when you're looking for that perfectly refreshing and light dessert or snack, ice pops are a natural, as are slushies, granitas, frozen yogurt, ice cream, shakes, floats, and more...read more

By Christine Chitnis

See complete details on each edition (1 edition listed)

Hardcover:

9781611802894 | Roost Books, April 5, 2016, cover price $21.95 | About this edition: Sweet and healthy frozen desserts, from ice pops, shaved ice, and granitas to frozen yogurt, sorbet, and dairy-free ice cream—from the co-author of Little Bites.

How to Make Ice Cream

By Tom Greve

See complete details on each edition (4 editions listed)

Paperback:

9781634304535 | Rourke Pub Group, August 1, 2015, cover price $8.95

9781627177832 | Rourke Pub Group, August 1, 2014, cover price $7.95

Library:

9781634303538 | Rourke Pub Group, August 1, 2015, cover price $28.50

9781627176613 | Rourke Pub Group, August 1, 2014, cover price $25.64

Frozen Desserts

Product Description: Create homemade masterpieces like spiced pumpkin ice cream, honey-lemon frozen yogurt, orange sorbet and sangria granita. Embellish your dessert with zesty gingersnaps, fudgy brownies or a boozy butterscotch sauce. Walk down memory lane (without leaving your kitchen) for an old-fashioned chocolate malt orÂ a modern root beer float ...read more

By Williams Sonoma (corporate author)

See complete details on each edition (1 edition listed)

Hardcover:

9781616289324 | Weldon Owen, July 7, 2015, cover price $24.95 | About this edition: Create homemade masterpieces like spiced pumpkin ice cream, honey-lemon frozen yogurt, orange sorbet and sangria granita.

Van Leeuwen Artisan Ice Cream

By Sidney Bensimon (photographer), Olga Massov (contributor), Laura O'Neill, Ben Van Leeuwen and Pete Van Leeuwen

See complete details on each edition (1 edition listed)

Hardcover:

9780062329585 | Ecco Pr, June 16, 2015, cover price $29.99

Taste of Home Frosty Treats & More: 201 Easy Ideas for Icy Sweets

By Taste of Home (corporate author)

See complete details on each edition (1 edition listed)

Hardcover:

9781617654022 | Spiral-bound edition (Readers Digest, June 2, 2015), cover price $12.99

No-churn Ice Cream: Over 100 Simply Delicious No-machine Frozen Treats

Product Description: Discover how to make homemade ice cream and other desserts!In every country you'll find people eating ice cream on street corners, in markets, and in fancy restaurants. But the number of people who make it at home is much smaller...read more

By Leslie Bilderback

See complete details on each edition (1 edition listed)

Paperback:

9781250054388 | Griffin, May 5, 2015, cover price $22.99 | About this edition: Discover how to make homemade ice cream and other desserts!

Gelato Messina: The Recipes

Teachers and students aboard a chartered 747 are kidnapped in midflight by an alien spaceship and taken to Charon, Pluto's moon

By Nick Palumbo

See complete details on each edition (2 editions listed)

Hardcover:

9781742705156 | Hardie Grant Books, May 5, 2015, cover price $29.95

Paperback:

9780345317735, titled "Charon's Ark" | Ballantine Books, August 1, 1987, cover price $3.50 | also contains Charon''s Ark | About this edition: Teachers and students aboard a chartered 747 are kidnapped in midflight by an alien spaceship and taken to Charon, Pluto's moon

Buttercream Dreams: small cakes, big scoops, and sweet treats

By Jenny Wheat (photographer)

See complete details on each edition (2 editions listed)

Hardcover:

9781449468095 | Andrews McMeel Pub, May 5, 2015, cover price $14.99

9780387109282, titled "Electrical Potentials in Biological Membrane Transport" | Springer Verlag, October 1, 1981, cover price $53.00 | also contains Electrical Potentials in Biological Membrane Transport

Big Gay Ice Cream: Saucy Stories & Frozen Treats: Going All the Way With Ice Cream

By Jason O'Malley (illustrator)

See complete details on each edition (2 editions listed)

Hardcover:

9780385345606 | Clarkson Potter, April 28, 2015, cover price $25.00

Paperback:

9780380016334, titled "334" | Avon Books, June 1, 1974, cover price $2.25 | also contains 334

Cake & Ice Cream: Recipes for Good Times

By Chronicle Books (corporate author)

See complete details on each edition (1 edition listed)

Hardcover:

9781452141169 | Chronicle Books Llc, April 14, 2015, cover price $14.95

The Art of Making Gelato: 50 Flavors to Make at Home

By Morgan Morano

See complete details on each edition (1 edition listed)

Hardcover:

9781937994440 | Race Point Pub, April 10, 2015, cover price $25.00

Lomelino's Ice Cream: 79 Ice Creams, Sorbets, and Frozen Treats to Make Any Day Sweet

By Linda Lomelino

See complete details on each edition (1 edition listed)

Hardcover:

9781611801750 | Roost Books, April 7, 2015, cover price $18.95

How to Make Ice Cream: 51 Recipes for Classic and Contemporary Flavors

Product Description: Churn out delicious ice cream right in your own kitchen. In this Storey BASICSÂ® guide, Nicole Weston breaks down the process into reproducible steps that are easy to follow. More than 50 recipes for flavors both classic and daringly original â from chocolate and coffee to goat cheese and honey, maple bacon, and fresh ginger â will let you find an ice cream everyone will like...read more

By Nicole Weston

See complete details on each edition (1 edition listed)

Paperback:

9781612123882 | Storey Books, March 24, 2015, cover price $8.95 | About this edition: Churn out delicious ice cream right in your own kitchen.

Paleo Ice Cream: 75 Recipes for Rich and Creamy Homemade Scoops and Treats

Product Description: COLD • SWEET • CREAMY • PALEOIndulge yourself without giving up that healthy paleo lifestyle. With the delicious, dairy-free ice cream recipes in this book, you can delve into all your favorite flavors. Recipes range from the classics to the more sophisticated palate-pleasers, including:• Chocolate• Mint Chip• Cookie Dough• Banana Walnut• Strawberry Cheesecake• Salted Caramel• Cherry Vanilla• Chai Tea• Coconut Chocolate• Kahlúa Almond Fudge• Mango Sorbet• Carrot Cak...read more

By Ben Hirshberg

See complete details on each edition (1 edition listed)

Paperback:

9781612433523 | 1 edition (Ulysses Pr, August 12, 2014), cover price $14.95 | About this edition: COLD • SWEET • CREAMY • PALEOIndulge yourself without giving up that healthy paleo lifestyle.

The Scoop on Ice Cream

By Scott Burroughs (illustrator)

See complete details on each edition (2 editions listed)

Hardcover:

9781481409827, titled "The Scoop on Ice Cream!" | Simon Spotlight, August 5, 2014, cover price $16.99

Paperback:

9781481409810, titled "The Scoop on Ice Cream!" | Simon Spotlight, August 5, 2014, cover price $3.99

Dairy-free Ice Cream: 75 Recipes Made Without Eggs, Gluten, Soy, or Refined Sugar

By Kelly V. Brozyna

See complete details on each edition (1 edition listed)

Paperback:

9781628600391 | Victory Belt Pub, June 24, 2014, cover price $29.95

Jeni's Splendid Ice Cream Desserts

By Jeni Britton Bauer

See complete details on each edition (1 edition listed)

Hardcover:

9781579655921 | Artisan, May 20, 2014, cover price $23.95

The Ice Creamery Cookbook: Modern Frozen Treats & Sweet Embellishments

By Shelly Kaldunski

See complete details on each edition (1 edition listed)

Hardcover:

9781616286842 | Weldon Owen, July 1, 2014, cover price $22.95

Vegan Ice Cream: Over 90 Sinfully Delicious Dairy-free Delights

By Jeff Rogers

See complete details on each edition (1 edition listed)

Hardcover:

9781607745457 | Ten Speed Pr, May 13, 2014, cover price $16.99

Ruby Violet's Ice Cream Dreams: Ice Cream, Sorbets, Bombes, and More

Product Description: In Ruby Violet's Ice Cream Dreams Julie Fisher will show you how to turn your homemade ice creams into stylish, show-stopping desserts using local and exotic natural ingredients. Filled with over 50 inspiring recipes, learn how to make spectacular layered bombes, delicate sorbet flowers and many delightful additions to experiment with and enchant...read more

By Julie Fisher

See complete details on each edition (1 edition listed)

Hardcover:

9781742705934 | Hardie Grant Books, May 6, 2014, cover price $24.95 | About this edition: In Ruby Violet's Ice Cream Dreams Julie Fisher will show you how to turn your homemade ice creams into stylish, show-stopping desserts using local and exotic natural ingredients.

Ample Hills Creamery: Secrets and Stories from Brooklyn's Favorite Ice Cream Shop

By Lucy Schaeffer (photographer)

See complete details on each edition (1 edition listed)

Hardcover:

9781617690761, titled "Ample Hills Creamery: Secrets & Stories from Brooklyn's Favorite Ice Cream Shop" | Stewart Tabori & Chang, April 15, 2014, cover price $24.95

Scooped: Ice Cream Treats, Cheats, and Frozen Eats

Product Description: Packed with recipes for ice cream and other ice cream desserts, Scooped brings readers dozens of ways to make impressive and indulgent ice cream desserts while leaving out all the fuss. From ice cream cakes stacked high with fillings and toppings to dipped and sprinkled ice cream bars, we're dishing out the best ice cream concoctions Southern Living has to offer...read more

By Allison E. Cox (editor)

See complete details on each edition (1 edition listed)

Paperback:

9780848742959 | Oxmoor House, April 15, 2014, cover price $19.95 | About this edition: Packed with recipes for ice cream and other ice cream desserts, Scooped brings readers dozens of ways to make impressive and indulgent ice cream desserts while leaving out all the fuss.

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