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Product Description: A delicious cookbook serving up fresh, modern interpretations of Turkish fare. Born in Ankara, Turkey, Sevtap Yüce started cooking when she was six years old. Drawing on this rich heritage, Sevtap delivers more than eighty fresh and tantalizing recipes for the home cook...read more

Paperback:

9781742702674 | 1 edition (Hardie Grant Books, September 11, 2012), cover price $29.95 | About this edition: A delicious cookbook serving up fresh, modern interpretations of Turkish fare.

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