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Adirondack Cooking
cover image for 9781423632733
Product Description: Adirondackers developed a campy regional cuisine that took full advantage of both cultivated and wild foods. These unique recipes for the modern palate are inspired by the foods and foodways of the Adirondack. With photographs from The Adirondack Museum and historical notes, you get the full flavor of this regional life...read more
By Stephen Topper
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Paperback:

9781423632733 | Spiral-bound edition (Gibbs Smith, March 15, 2014), cover price $14.99 | About this edition: Adirondackers developed a campy regional cuisine that took full advantage of both cultivated and wild foods.

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