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Susan Simon has written 13 work(s)
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Product Description: Italy Dish by Dish describes more than 3,000 dishes youâll find throughout every region of Italy. Even if you speak fluent Italian, regional terms for food and dishes can be confusing. No longerâwith this translator youâll know exactly whatâs on the menu, how itâs cooked, what ingredients it contains, and how it fits into la cucina italiana...read more
Paperback:
9781892145901 | Little Bookroom, March 1, 2011, cover price $24.95 | About this edition: Italy Dish by Dish describes more than 3,000 dishes youâll find throughout every region of Italy.
While studying the Ten Commandments Michael says he would rather there were no rules, but when his teacher gives him a day without rules, Michael learns an important lesson.
Paperback:
9781580130448 | Kar-Ben Pub, March 1, 2004, cover price $6.95 | About this edition: While studying the Ten Commandments Michael says he would rather there were no rules, but when his teacher gives him a day without rules, Michael learns an important lesson.
Miscellaneous:
9781580131377 | Kar-Ben Pub, August 1, 2010, cover price $5.21
Hardcover:
9780470371336 | John Wiley & Sons Inc, September 22, 2009, cover price $29.95 | About this edition: Book annotation not available for this title.
Product Description: Building a Schoolhouse: Laying the Foundation for Success invites readers to create a new view of life in their classrooms and schools. This book offers educators different perspectives with which to approach each day, encouraging them to ask probing questions and make perceptive observations...read more
Paperback:
9781604940725 | Wheatmark Inc, September 15, 2008, cover price $20.95 | About this edition: Building a Schoolhouse: Laying the Foundation for Success invites readers to create a new view of life in their classrooms and schools.
9781604940305 | Wheatmark Inc, July 30, 2008, cover price $20.95 | About this edition: Building a Schoolhouse: Laying the Foundation for Success explores practices that lie at the heart of excellent schools.
Extensively illustrated with full-color photography, this taste-tempting regional cookbook presents the culinary specialties of Nantucket island, with recipes for an array of appetizers, first courses, main courses, side dishes, vegetables, dressings, desserts, and beverages, all with the unique New England touch. Reprint.
(view table of contents)
Hardcover:
9780811814720 | Chronicle Books Llc, April 1, 1998, cover price $29.95 | About this edition: Presents specialties of the island with recipes for appetizers, first courses, main courses, side dishes, vegetables, dressings, desserts, and beverages
Paperback:
9780811844383, titled "THE NANTUCKET TABLE" | Reprint edition (Chronicle Books Llc, April 1, 2004), cover price $18.95 | About this edition: Extensively illustrated with full-color photography, this taste-tempting regional cookbook presents the culinary specialties of Nantucket island, with recipes for an array of appetizers, first courses, main courses, side dishes, vegetables, dressings, desserts, and beverages, all with the unique New England touch.
Paperback:
9780811836760 | Chronicle Books Llc, June 1, 2003, cover price $19.95 | About this edition: A collection of more than sixty fresh-vegetable Italian side dishes features options for each season of the year and is complemented by photographs of the Italian countryside, street markets, and vegetables.
9780756787660 | Diane Pub Co, January 30, 2003, cover price $20.00
Paperback:
9780525467304 | Dutton Childrens Books, March 1, 2002, cover price $5.99 | About this edition: Book by
Paperback:
9780525467298 | Dutton Childrens Books, March 1, 2002, cover price $5.99
Organized by season to take advantage of produce picked at the peak of ripeness, a delectable sampler of refreshing, authentic Italian salad favorites is accompanied by vivid photographs of open-air markets, artisans, and vineyards. Original.
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Paperback:
9780811828727 | Chronicle Books Llc, May 1, 2001, cover price $17.95 | About this edition: Collects instructions for making season-suitable salads, including asparagus with vegetable citronette in Spring and eggplant salad in Autumn.
Paperback:
9781582381299 | Rev upd edition (Golden Guides from st Martins Pr, April 14, 2001), cover price $6.95 | About this edition: A guide to North American insects which gives popular name, describes life and reproduction cycles and feeding habits, and includes a range guide.
Full-color photography adorns a stunning holiday cookbook featuring the culinary traditions and cuisine of Nantucket Island, with seventy-five festive recipes for Salmon Hash with Poached Eggs, Chicken Chowder, Mini Sweet Potato and Sage pancakes, Scallop Seviche, Fancy Yankee Pot Roast, Pumpkin-Caramel Pudding, and Hot Rum Punch.
(view table of contents)
Hardcover:
9780811825085 | Chronicle Books Llc, June 1, 2000, cover price $29.95 | About this edition: Personal narratives and diary entries describe the background and significance of unique Nantucket recipes, such as salt codfish fritters, roasted squash risotto, and pumpkin caramel pudding,
Product Description: This delightfully eccentric book is the perfect gift for cooks. Simon has not only written recipes for vegetables, but also pasta, rice, fish, fruit, etc. Each recipe is vibrantly illustrated & accompanied by a story about life & entertaining & what food can -- & should be...read more
Hardcover:
9780517582817 | Clarkson Potter, October 1, 1991, cover price $20.00 | About this edition: This delightfully eccentric book is the perfect gift for cooks.
9780788160080 | Diane Pub Co, June 1, 1991, cover price $20.00 | About this edition: This delightfully eccentric book is the perfect gift for cooks.
Paperback:
9780307240552 | Revised edition (Golden Books, August 1, 1987), cover price $5.95 | also contains Original Compositions | About this edition: A guide to North American insects which gives popular name, describes life and reproduction cycles and feeding habits, and includes a range guide
Reinforced:
9780606115094 | Revised edition (Demco Media, August 1, 1987), cover price $15.89 | About this edition: A guide to North American insects which gives popular name, describes life and reproduction cycles and feeding habits, and includes a range guide
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