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John Shi has written 4 work(s)
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Hardcover:
9781482240641 | 2 edition (CRC Pr I Llc, October 23, 2015), cover price $189.95 | About this edition: The second edition of a bestseller, Functional Food Ingredients and Nutraceuticals: Processing Technologies covers new and innovative technologies for the processing of functional foods and nutraceuticals that show potential for academic use and broad industrial applications.
9780849324413 | CRC Pr I Llc, August 21, 2006, cover price $220.00 | About this edition: A growing awareness of the contributions that functional foods, bioactive compounds, and nutraceuticals make to health is creating a tremendous market for these products.
Hardcover:
9780824758554 | CRC Pr I Llc, February 28, 2005, cover price $220.00
Miscellaneous:
9781420028119 | CRC Pr I Llc, March 3, 2005, cover price $173.95
Hardcover:
9781566769020 | CRC Pr I Llc, February 1, 2002, cover price $243.00 | About this edition: Building upon the success of the bestselling first volume, Functional Foods: Biochemical and Processing Aspects, Volume II explores new sources of nutraceutical and functional food ingredients and addresses crucial issues for product development and processing.
9781566764872 | CRC Pr I Llc, June 1, 1998, cover price $231.00 | About this edition: This major reference provides a comprehensive treatment of the physiological effects of foods and food components capable of promoting good health and preventing or alleviating diseases.
Hardcover:
9781587161537 | CRC Pr I Llc, January 1, 2000, cover price $174.00
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