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Product Description: This book addresses issues relating to the intensity and scale of production, moving from what is done to how it is done. The intensification of production is an area of particular importance, for it is in the intensive systems that changes are occurring most rapidly and where most information is needed on the implications that intensification of production may have for livelihoods, poverty alleviation, animal diseases, public health and environmental outcomes...read more

Paperback:

9789251070338 | 1 edition (Food & Agriculture Org, October 31, 2011), cover price $45.00 | About this edition: This book addresses issues relating to the intensity and scale of production, moving from what is done to how it is done.

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