Product Description: Previous editions of this book (formerly published in the Rob & Smith Series) have established it as the pre-eminent guide to thoracic surgery. The work is a major revision edited by two well-respected surgeons and includes a host of prestigious international contributors...read more

Product Description: This extensively revised and re-illustrated edition describes in detail all important operations on the oesophagus and stomach. It should be of interest to trainee and practising general surgeons.

Product Description: A comprehensive guide to modern operative techniques in liver surgery . The text gives a detailed description of the operative anatomy and, in particular, the performance of right and left hepatectomy, intrahepatic bypass procedures and the removal of eight segments of the liver, either individually or in combination...read more

Product Description: A major new work covering all aspects of surgery of the oesophagus, for general surgeons, thoracic surgeons and gastroenterologists. There are over 100 contributors.

Product Description: An important reference for both general and thoracic surgeons as well as gastroenterologists. Covers both the medical and surgical treatment of this problem, with emphasis on surgical intervention. Individual chapters detail pathology, clinical features, and diagnostic assessment...read more