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Product Description: Many agricultural crops worldwide, especially in semi-arid climates, suffer from iron deficiencies. Among plants sensitive to iron deficiency are apples, avocado, bananas, barley, beans, citrus, cotton, grapes, peanuts, pecans, potatoes, sorghum, soybeans, and numerous ornamental plants...read more

Hardcover:

9780792310952 | Kluwer Academic Pub, May 1, 1991, cover price $499.00 | About this edition: Many agricultural crops worldwide, especially in semi-arid climates, suffer from iron deficiencies.

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