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Raymond J. Goodman, Jr. has written 3 work(s)
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Cover for 9780256187373 Cover for 9780697084095 Cover for 9780823045518
The Management of Service for the Restaurant Manager
cover image for 9780256187373
Product Description: Second Edition of The Management of Service for the Restaurant Manager by Raymond J. Goodman, Jr. Department of Hospitality Management, The Whittemore School of Business and Economics. Total 300 pages with index. ISBN 9780256187373. (view table of contents, read Amazon.com's description)
By Raymond J. Goodman, Jr.
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Paperback:

9780256187373 | 2 edition (Richard d Irwin, June 1, 1996), cover price $85.20 | About this edition: Second Edition of The Management of Service for the Restaurant Manager by Raymond J.
9780697084095 | William C Brown Pub, June 1, 1979, cover price $62.50

Retirement Facilities: Planning, Design, and Marketing
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Discusses important design issues in housing the elderly, focusing on their special needs and demonstrating how the physical realities of aging should be considered in planning
By Raymond J. Goodman, Jr. and Douglas G. Smith
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Hardcover:

9780823045518 | Whitney Library of Design, September 1, 1992, cover price $50.00 | About this edition: Discusses important design issues in housing the elderly, focusing on their special needs and demonstrating how the physical realities of aging should be considered in planning

Essentials of Tableside Cookery
By Joseph F. Duroucher and Raymond J. Goodman, Jr.
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Paperback:

9780937056004 | Cornell Campus Store, June 1, 1978, cover price $6.50

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