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Gregory Dicum has written 4 work(s)
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Product Description: Geared towards the modern cocktail enthusiast, this vibrant book explores the fascinating world of pisco (pronounced PEES-ko), a South American mixable white spirit distilled from grapes, which is among the hottest trends in spirits today...read more
Paperback:
9780615426648 | Cleargrape Llc, April 1, 2011, cover price $19.99 | About this edition: Geared towards the modern cocktail enthusiast, this vibrant book explores the fascinating world of pisco (pronounced PEES-ko), a South American mixable white spirit distilled from grapes, which is among the hottest trends in spirits today.
Paperback:
9780811851510 | Chronicle Books Llc, August 24, 2006, cover price $14.95
A treasury of coffee lore, comic illustrations and commentary traces the beverage's first uses in sixth-century Ethiopia to the rise of Starbucks and the emergence of Fair Trade coffee in modern times, in a history that covers such topics as coffee bean cultivation practices, the coffee-marked social scene of Greenwich Village, and the industry's major contributors. Reprint.
Paperback:
9781595580603 | Rep rev up edition (New Pr, April 24, 2006), cover price $18.95 | About this edition: A treasury of coffee lore, comic illustrations and commentary traces the beverage's first uses in sixth-century Ethiopia to the rise of Starbucks and the emergence of Fair Trade coffee in modern times, in a history that covers such topics as coffee bean cultivation practices, the coffee-marked social scene of Greenwich Village, and the industry's major contributors.
9781565845084 | New Pr, May 1, 1999, cover price $16.95 | About this edition: Examines the social, political, and economic history of the coffee industry
Paperback:
9780811840866 | Chronicle Books Llc, March 1, 2004, cover price $14.95
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