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Hillary Davis has written 11 work(s)
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Cover for 9781423642992 Cover for 9781423640530 Cover for 9781423632948 Cover for 9780966018165 Cover for 9780966018158 Cover for 9780786115556 Cover for 9781857881523 Cover for 9781857881530 Cover for 9780446670517 Cover for 9780517051795 Cover for 9780802132703
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Hardcover:

9781423642992 | Gibbs Smith, September 20, 2016, cover price $30.00

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Hardcover:

9781423640530 | Gibbs Smith, September 1, 2015, cover price $30.00

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Product Description: From easy weeknight meals to more elaborate Sunday dinners, learn the recipes and cooking style from the "other" French cuisine---the one that forms the foundation of the Mediterranean diet and celebrates local, fresh and light. Cuisine Niçoise is designed with olive oil, rather than butter and cream; is light, rather than bathed in rich sauces...read more

Hardcover:

9781423632948, titled "Cuisine Nicoise: Sun-Kissed Cooking from the French Riviera" | Gibbs Smith, August 15, 2013, cover price $40.00 | About this edition: From easy weeknight meals to more elaborate Sunday dinners, learn the recipes and cooking style from the "other" French cuisine---the one that forms the foundation of the Mediterranean diet and celebrates local, fresh and light.

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Product Description: A multitude of walks are offered throughout historic Lower Manhattan as well as restaurant and shopping recommendations, making this, the only guide to Lower Manhattan, a joy for both visitors and armchair travelers alike.

Paperback:

9780966018165 | Follow Me Guides, April 1, 2004, cover price $18.95 | About this edition: A multitude of walks are offered throughout historic Lower Manhattan as well as restaurant and shopping recommendations, making this, the only guide to Lower Manhattan, a joy for both visitors and armchair travelers alike.

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Product Description: The only guide to Southern New Hampshires thriving restaurant scene, the two blondes dish up an entertaining and informative guide that is as much fun to read as it is to use. Each restaurant review is accompanied by restaurant menus with prices.

Paperback:

9780966018158 | Follow Me Guides, September 1, 2003, cover price $18.95 | About this edition: The only guide to Southern New Hampshires thriving restaurant scene, the two blondes dish up an entertaining and informative guide that is as much fun to read as it is to use.

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Cassette/Spoken Word:

9780786115556 | Blackstone Audio Inc, May 1, 1999, cover price $49.95

With the help of interviews with the top men and women of the profession, an experienced stock trader offers a rare glimpse into the seldom-publicized world of trading, focusing on the challenges traders face in today's fast-paced financial market. (view table of contents)

Hardcover:

9780887309410 | Harperbusiness, November 1, 1998, cover price $27.00 | About this edition: An experienced stock trader offers a glimpse into the seldom-publicized world of trading, focusing on the challenges traders face in the fast-paced financial market

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Product Description: An insider's look at the world of traders, drawing on first-hand interviews and covering their rise, the challenges they face in today's fast-paced markets and what the electronic future might bring. Traders featured include: Michael Bloomberg; Muriel Siebert; and Bill Johnston.

Hardcover:

9781857881523 | Nicholas Brealey, May 1, 1997, cover price $55.01 | About this edition: An insider's look at the world of traders, drawing on first-hand interviews and covering their rise, the challenges they face in today's fast-paced markets and what the electronic future might bring.

Paperback:

9781857881530 | Nicholas Brealey, May 1, 1998, cover price $55.01 | About this edition: An insider's look at the world of traders, drawing on first-hand interviews and covering their rise, the challenges they face in today's fast-paced markets and what the electronic future might bring.

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Surveys the history of each of America's many ethnic groups and offers festival and holiday recipes, accompanied by photographs and line drawings, for unique, eye-catching fare, from Italian Zeppole to Iroquois Ghost Bread.

Hardcover:

9780517051795 | Gramercy, September 1, 1992, cover price $17.99 | About this edition: Surveys the history of each of America's many ethnic groups and offers festival and holiday recipes, accompanied by photographs and line drawings, for unique, eye-catching fare, from Italian Zeppole to Iroquois Ghost Bread.

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Product Description: Lovely hardcover, four-color photography cookbook for outdoor cooking and entertaining. This cookbook is formatted by menus with all of the recipes included in each menu section. Example: Grilled Venison Steaks in a Red Wine Marinade, also includes Baked Whole Garlic with Crusty French Bread, Baby Brussel Sprouts, Grilled Polenta, and Apple Galette...read more
By Hillary Davis and Michael Grand (photographer)

Paperback:

9780802132703 | Grove Pr, May 1, 1991, cover price $17.95 | About this edition: Lovely hardcover, four-color photography cookbook for outdoor cooking and entertaining.

displaying 1 to 11 | at end