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Product Description: The Contribution of Managed Grasslands to Sustainable Agriculture in the Great Lakes Basin explores the many benefits of perennial forages on contemporary farming and shows how pasture, or “grass,” is the central, sustaining element in whole farm resource management...read more (view table of contents, read Amazon.com's description)
By E. Ann Clark (editor) and Raymond P. Poincelot (editor)

Hardcover:

9781560220565 | Routledge, June 1, 1996, cover price $42.00 | About this edition: The Contribution of Managed Grasslands to Sustainable Agriculture in the Great Lakes Basin explores the many benefits of perennial forages on contemporary farming and shows how pasture, or “grass,” is the central, sustaining element in whole farm resource management.

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