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Robert A. Barnett has written 7 work(s)
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Paperback:
9780762108954 | 1 edition (Readers Digest, December 27, 2007), cover price $17.99 | About this edition: Counsels home cooks on how to minimize health problems related to sugar-raising foods, sharing more than one hundred easy-to-prepare recipes that can help with weight-loss goals while bolstering energy and improving disease resistance.
Paperback:
9780380821174 | Reissue edition (Harper Torch, January 1, 2003), cover price $7.99 | About this edition: A nutrition expert and an award-winning journalist offer their comprehensive diet plan--with recipes--for achieving weight control without sacrificing appetite.
9780060932725 | Avon A, January 1, 2001, cover price $13.00 | About this edition: A nutrition expert and an award-winning journalist offer their comprehensive diet plan--with recipes--for achieving weight control without sacrificing appetite.
Hardcover:
9780060194833 | Harpercollins, January 1, 2000, cover price $24.00 | About this edition: A nutrition expert and an award-winning journalist offer their comprehensive diet plan--with recipes--for achieving weight control without sacrificing appetite
Product Description: As modern medicine has begun to appreciate the wisdom behind traditional healing foods and beverages, restorative elixirs have moved to the forefront of natural remedies. The science of phytochemicals, or plant compounds, has shown that many components of everyday foods have significant medicinal potency...read more
Paperback:
9780060951115 | Harpercollins, January 1, 1997, cover price $16.00 | About this edition: As modern medicine has begun to appreciate the wisdom behind traditional healing foods and beverages, restorative elixirs have moved to the forefront of natural remedies.
Paperback:
9780788138409 | Diane Pub Co, June 1, 1996, cover price $20.00 | About this edition: readers digest
Hardcover:
9780785278917 | Thomas Nelson Inc, October 1, 1995, cover price $19.99 | About this edition: This cookbook provides more than 200 recipes for tasty foods that are low in fat, helpful for preventing certain diseases, and health-enhancing.
Provides the latest information on nutrition and health, and offers advice on the cooking and presentation of over 250 recipes
Hardcover:
9780525249085 | E P Dutton, November 1, 1991, cover price $29.95 | About this edition: Provides the latest information on nutrition and health, and offers advice on the cooking and presentation of over 250 recipes
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