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Nancy Baggett has written 21 work(s)
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Hardcover:
9780470278680 | Houghton Mifflin, September 26, 2012, cover price $29.99
Hardcover:
9780470399866 | John Wiley & Sons Inc, January 27, 2009, cover price $24.95
Paperback:
9781118169438 | Houghton Mifflin, November 29, 2011, cover price $19.99 | About this edition: The ultimate guide of super-simple no-knead bread recipes For years, home cooks have shied away from baking their own yeast bread because they were intimidated by the mess, expertise, and kneading required.
Paperback:
9780470485583 | John Wiley & Sons Inc, March 30, 2009, cover price $36.95
Paperback:
9781580402637 | 2 edition (Amer Diabetes Assn, June 25, 2007), cover price $14.95 | About this edition: Revised and better than ever, One Pot Meals for People with Diabetes is your solution to delicious meals in a snap.
9781580400664 | Amer Diabetes Assn, November 1, 2002, cover price $14.95
Hardcover:
9780618240005 | Houghton Mifflin, October 3, 2005, cover price $35.00 | About this edition: Presents an assortment of American dessert recipes from small-town chefs and bakers, covering such categories as pies, cakes, puddings, cookies, ice cream, and candies.
Miscellaneous:
9780547347707, titled "All-american Dessert Book" | Houghton Mifflin, October 3, 2005, cover price $35.00
Hardcover:
9780395915370 | Houghton Mifflin, November 1, 2001, cover price $35.00 | About this edition: Presents a selection of America's finest cookies, in a cookbook that features a variety of traditional treats, regional specialties, and contemporary new creations, along with tips on cookie decorating and crafts.
Hardcover:
9780940625440 | Surrey Books, February 1, 1992, cover price $19.95 | About this edition: Gathers healthful soup recipes featuring vegetables, poultry, fish, meat, beans, fruit, and pasta, and also includes stocks, and crock pot and chilled soups
Paperback:
9781572840041 | 2 edition (Surrey Books, September 1, 1997), cover price $14.95
9780940625419 | Surrey Books, February 1, 1992, cover price $12.95 | About this edition: Gathers healthful soup recipes featuring vegetables, poultry, fish, meat, beans, fruit, and pasta, and also includes stocks, and crock pot and chilled soups
Paperback:
9780940625983 | Surrey Books, September 1, 1996, cover price $12.95 | About this edition: Gathers low-fat recipes for Italian cooking, including antipasti, soups, salads, sauces, breads, seafood and poulty
Hardcover:
9780875961910 | Rodale Pr, March 1, 1994, cover price $27.95 | About this edition: Shares low-fat recipes for soups, appetizers, snacks, salads, sauces, gravies, vegetables, pasta, fish, shellfish, poultry, meat, breads, and desserts
Paperback:
9780875963686 | Rodale Pr, May 1, 1996, cover price $15.95 | About this edition: Shares low-fat recipes for soups, appetizers, snacks, salads, sauces, gravies, vegetables, pasta, fish, shellfish, poultry, meat, breads, and desserts
Hardcover:
9781556701788 | Stewart Tabori & Chang, September 1, 1991, cover price $40.00 | About this edition: This is a collection of 125 chocolate recipes from around the world.
Paperback:
9781556703638 | Reissue edition (Stewart Tabori & Chang, August 1, 1994), cover price $24.95 | About this edition: Winner of the 1991 LACP/Seagram Award, The International Chocolate Cookbook combines sumptuous photographs and 125 irresistible recipes that capture the universal allure of the world's most desirable delicacy.
Hardcover:
9781556700415 | Stewart Tabori & Chang, October 1, 1988, cover price $30.00
Paperback:
9781556703287 | Stewart Tabori & Chang, September 1, 1993, cover price $19.95 | About this edition: A diverse collection of recipes for cookies from around the world.
Paperback:
9789681844400 | Italian edition edition (Editorial Limusa S.A. De C.V., June 30, 1993), cover price $37.95
Hardcover:
9781556702730 | Stewart Tabori & Chang, April 1, 1993, cover price $24.95 | About this edition: Features low-fat, low-cholesterol, and reduced calorie desserts that contain no artificial ingredients, including recipes for chocolate triple layer cake and deep-dish apple pie
Hardcover:
9780689312687 | Atheneum, October 1, 1986, cover price $13.95 | About this edition: Answers questions about insect and other animal behavior, such as 'Why do earthworms come out in the rain?
Paperback:
9780804105774 | Reprint edition (Ivy Books, August 1, 1990), cover price $3.95 | About this edition: A compilation of interesting facts answers questions about insect and animal behavior
Paperback:
9780804105545 | Ivy Books, April 1, 1990, cover price $3.95 | About this edition: Answers fifty questions about a variety of vertebrates
Paperback:
9780804105781 | Reprint edition (Ivy Books, January 1, 1990), cover price $3.95 | About this edition: Answers questions about sneezing, yawns, hiccups, pimples, warts, skin color, tanning, fevers, goose bumps, sleep, headaches, burps, allergies, vaccinations, and tears
School and Library:
9780689310782 | Atheneum, April 1, 1985, cover price $13.95 | About this edition: Answers questions about sneezing, yawns, hiccups, pimples, warts, skin color, tanning, fevers, goose bumps, sleep, headaches, burps, allergies, vaccinations, and tears
Paperback:
9780809242894 | Contemporary Books, November 1, 1989, cover price $8.95 | About this edition: Offers a collection of recipes for healthful oat bran baked goods, including quick breads, muffins, coffee cakes, cakes, cookies, puddings, and pies
School and Library:
9780689312670 | Simon & Schuster, May 1, 1988, cover price $15.00 | About this edition: Answers fifty questions about a variety of vertebrates
Hardcover:
9780812910995 | Book Sales, August 1, 1987, cover price $5.98 | About this edition: Tells how to reduce sugar, salt, and fat in the diet without disrupting family eating habits, and offers recipes for soups, salads, side dishes, main dishes, breads, snacks, and desserts which can be gradually altered to more healthful versions
Shares recipes for preparing more than thirty vegetables, describes the history of each vegetable, and gives advice on selecting and storing them
Paperback:
9780812912012 | Random House Inc, October 1, 1985, cover price $11.95 | About this edition: Shares recipes for preparing more than thirty vegetables, describes the history of each vegetable, and gives advice on selecting and storing them
Hardcover:
9780399130205 | Putnam Pub Group, July 1, 1985, cover price $16.95 | About this edition: Presents recipes for whole-grained breads, savory breads, rolls, and coffee cakes using the new fast-rising yeast and a battery of timesaving techniques to produce delicious homemade breads in one-third to one-half the usual time
displaying 1 to 21 |
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