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Dim Sum/dim Sum: Delicious Finger Food for Parties
By
Fiona Smith
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Jump down to see edition details for: Hardcover
Bibliographic Detail
Publisher
Rba Publicaciones Editores revistas
Publication date
March 30, 2005
Pages
64
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9788478712199
ISBN-10
8478712194
Dimensions
0.25 by 7.75 by 7.50 in.
Weight
0.75 lbs.
Availability§
Out of Print
Original list price
$12.99
§As reported by publisher
Summaries and Reviews
Summary
'Dishes out thirty manageable recipes for innovative party dishes and Asian finger food, including both classic dishes and innovative new treats such as Pea Shoot and Shrimp Dumplings, Peking-style Duck Pancake Wraps, and Jicama and Lime Salad.'
Amazon.com description: Product Description: Food stylist Fiona Smith dishes out 30 manageable recipes for party foods in Dim Sum: Delicious Finger Food for Parties. Innovating on classic dishes, Smith tells lay chefs how to whip up wonders like Pea Shoot and Shrimp Dumplings, Peking-style Duck Pancake Wraps, and Jicama and Lime Salad. She has included dishes from Thailand, Vietnam, Malaysia, and Japan, as well as from China -- all ready for you to recreate when you entertain. With mouthwatering photographs and suggestions for presentational decorations, this attractive hardcover book will appeal to established and aspiring gourmands. Description in Spanish: Los platos de Dim Sum son los aperitivos o tapas que se sirven como entrante en los restaurantes chinos de todo el mundo. Rollitos de primavera, wonton crujiente, tartas rellenas y esponjosos buñuelos cocinados al vapor te sorprenderán por su exótico sabor y la sencillez de su elaboración. Las recetas que encontrarás en este libro proceden de la cocina tradicional china, tailandesa, vietnamita, malaya y japonesa. Un viaje delicioso por la cocina más creativa de la gastronomÃa oriental.
Editions
Hardcover
The price comparison is for this edition
from Rba Publicaciones Editores revistas (March 30, 2005)
9788478712199 | details & prices | 64 pages | 7.75 × 7.50 × 0.25 in. | 0.75 lbs | List price $12.99
About: 'Dishes out thirty manageable recipes for innovative party dishes and Asian finger food, including both classic dishes and innovative new treats such as Pea Shoot and Shrimp Dumplings, Peking-style Duck Pancake Wraps, and Jicama and Lime Salad.
About: 'Dishes out thirty manageable recipes for innovative party dishes and Asian finger food, including both classic dishes and innovative new treats such as Pea Shoot and Shrimp Dumplings, Peking-style Duck Pancake Wraps, and Jicama and Lime Salad.
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