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Wheat-Free Recipes & Menus: Delicious, Healthful Eating for People With Food Sensitivities
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Bibliographic Detail
Publisher Avery Pub Group
Publication date July 1, 2004
Pages 267
Binding Paperback
Edition Rev exp
Book category Adult Non-Fiction
ISBN-13 9781583331910
ISBN-10 1583331913
Dimensions 0.75 by 7.50 by 9.50 in.
Original list price $20.00
Summaries and Reviews
Summary
Offers more than 250 easy-to-prepare, healthy recipes that place an emphasis on wholesome ingredients, in a volume that includes options for preparing breads, muffins, cakes, and other favorites. Original. 10,000 first printing.
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Paperback
Book cover for 9781583331910
 
The price comparison is for this edition
Rev exp edition from Avery Pub Group (July 1, 2004)
9781583331910 | details & prices | 267 pages | 7.50 × 9.50 × 0.75 in. | 0.95 lbs | List price $20.00
About: Offers more than 250 easy-to-prepare, healthy recipes that place an emphasis on wholesome ingredients, in a volume that includes options for preparing breads, muffins, cakes, and other favorites.

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