Jump quickly to results on these stores:
A veritable cornucopia of tasty delights, this cookbook presents recipes that have proven popular in America's great Southwest. Compiled by the All Saints' Episcopal Church and Day School of Phoenix, Arizona, this kitchen-tested collection features more than two hundred savory dishes. Many are native to the Southwest, and all are sure to please the most discriminating palate. If Swedish Meatloaf, Crab-Stuffed Potatoes, or Chicken Diablo sounds appealing, this useful volume can serve as the basis for hundreds of interesting, delicious meals.
About: A veritable cornucopia of tasty delights, this cookbook presents recipes that have proven popular in America's great Southwest.
Pricing is shown for items sent to or within the U.S., excluding shipping and tax. Please consult the store to determine exact fees. No warranties are made express or implied about the accuracy, timeliness, merit, or value of the information provided. Information subject to change without notice. isbn.nu is not a bookseller, just an information source.