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By
Peter Scott
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Bibliographic Detail
Publisher
Midpoint Trade Books Inc
Publication date
March 22, 2013
Pages
180
Binding
Paperback
Book category
Adult Non-Fiction
ISBN-13
9780986537608
ISBN-10
0986537608
Dimensions
1 by 6 by 9 in.
Original list price
$29.95
Amazon.com says people who bought this book also bought:
A Field Guide to Edible Wild Plants | Seed to Seed | Bushcraft 101 | Edible and Medicinal Mushrooms of New England and Eastern Canada
A Field Guide to Edible Wild Plants | Seed to Seed | Bushcraft 101 | Edible and Medicinal Mushrooms of New England and Eastern Canada
Summaries and Reviews
Amazon.com description: Product Description: In an era before supermarkets became our main source of food, most people knew which wild plants were edible and how to prepare them for delicious meals. The woods, clearings, heaths, and seashores of Atlantic Canada are home to a wide variety of edible plants. In this book, author Peter Scott provides a wealth of information on more than sixty wild edible plant species. This easy-to-use guide includes important details about identification, habitats in which the plants are found, basic recipes, a glossary, and references, so that everybody can enjoy the bounty that exists outsides our doors.
Editions
Paperback
The price comparison is for this edition
from Midpoint Trade Books Inc (March 22, 2013)
9780986537608 | details & prices | 180 pages | 6.00 × 9.00 × 1.00 in. | List price $29.95
About: In an era before supermarkets became our main source of food, most people knew which wild plants were edible and how to prepare them for delicious meals.
About: In an era before supermarkets became our main source of food, most people knew which wild plants were edible and how to prepare them for delicious meals.
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