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Steven Raichlen's High-Flavor, Low-Fat Cooking
By Ken Winokur (illustrator) and Steven Raichlen
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Bibliographic Detail
Publisher Camden House Pub
Publication date October 1, 1992
Pages 256
Binding Hardcover
Book category Adult Non-Fiction
ISBN-13 9780944475324
ISBN-10 0944475329
Availability§ Out of Print
Original list price $24.95
§As reported by publisher
Summaries and Reviews
Summary
Includes over two hundred recipes, plus nutritional information, for appetizers, soups, salads, vegetables, pasta, fish, poultry, meats, sauces, desserts, and beverages
Editions
Hardcover
Book cover for 9780944475324
 
The price comparison is for this edition
from Camden House Pub (October 1, 1992); titled "Steven Raichlen's High-Flavor, Low-Fat Cooking"
9780944475324 | details & prices | 256 pages | List price $24.95
About: Includes over two hundred recipes, plus nutritional information, for appetizers, soups, salads, vegetables, pasta, fish, poultry, meats, sauces, desserts, and beverages
Paperback
Book cover for 9780140241235
 
With Latz, Ross | Reprint edition from Penguin USA (September 1, 1994); titled "Steven Raichlen's High-Flavor, Low-Fat Cooking"
9780140241235 | details & prices | 8.25 × 10.75 × 0.50 in. | 1.75 lbs | List price $18.95
This edition also contains Shift: A Woman's Guide to Transformation

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