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Backyard Livestock: Raising Good Natural Food for Your Family
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Bibliographic Detail
Publisher Countryman Pr
Publication date February 1, 1991
Binding Paperback
Edition Rev&expand
Book category Adult Non-Fiction
ISBN-13 9780881501827
ISBN-10 0881501824
Dimensions 0.75 by 6.25 by 9.25 in.
Weight 0.90 lbs.
Availability§ Publisher Out of Stock
Original list price $16.95
§As reported by publisher
Summaries and Reviews
Summary
Compiles information on the selection, feeding, housing, breeding, care, and butchering of poultry, rabbits, sheep, goats, pigs, and veal calves
Amazon.com description: Product Description:

This popular and widely praised book describes everything you need to know about selecting and raising small livestock.

Long the primary reference for anyone who keeps animals as a sustainable food source, this latest edition includes up- to-date information on breeds and breeding, feed, disease prevention, housing, and management. The book also includes a chapter on growing feed; appendices covering disease identification and treatment, manure, tanning, incubators, and injections; and a catalog of supplemental resources. Country Journal calls it "a handbook in the true sense of the word. You can pick it up and turn to any section to find quickly the information needed."

Editions
Paperback
Book cover for 9780881501827 Book cover for 9780881507607
 
With Patricia Witten (other contributor), Mark Howell (other contributor) | 3 edition from Countryman Pr (January 1, 2007); titled "Backyard Livestock: Raising Good, Natural Food for Your Family"
9780881507607 | details & prices | 239 pages | 6.00 × 9.00 × 0.75 in. | 0.95 lbs | List price $16.95
About: This popular and widely praised book describes everything you need to know about selecting and raising small livestock.
The price comparison is for this edition
Rev&expand edition from Countryman Pr (February 1, 1991)
9780881501827 | details & prices | 6.25 × 9.25 × 0.75 in. | 0.90 lbs | List price $16.95
About: Compiles information on the selection, feeding, housing, breeding, care, and butchering of poultry, rabbits, sheep, goats, pigs, and veal calves

Pricing is shown for items sent to or within the U.S., excluding shipping and tax. Please consult the store to determine exact fees. No warranties are made express or implied about the accuracy, timeliness, merit, or value of the information provided. Information subject to change without notice. isbn.nu is not a bookseller, just an information source.