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America's Favorite Wild Game Recipes: More Than 145 Exceptional Recipes from Professional Chefs and Hunting-camp Cooks
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Bibliographic Detail
Publisher
Cool Springs Pr
Publication date
November 1, 1994
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9780865730441
ISBN-10
086573044X
Dimensions
0.75 by 8.75 by 11.25 in.
Weight
1.30 lbs.
Availability§
Publisher Out of Stock Indefinitely
Original list price
$21.95
§As reported by publisher
Amazon.com says people who bought this book also bought:
The Complete Hunter (The Art Of Hunting, The Hunting and Fishing Library) | The New Cleaning & Cooking Fish | The Hunter's Guide to Butchering, Smoking & Curing Wild Game & Fish | Game Bird Cookery | Upland Game Birds | America's Favorite Fish Recipes | The L. L. Bean Game and Fish Cookbook | Dressing & Cooking Wild Game | Venison Cookery
The Complete Hunter (The Art Of Hunting, The Hunting and Fishing Library) | The New Cleaning & Cooking Fish | The Hunter's Guide to Butchering, Smoking & Curing Wild Game & Fish | Game Bird Cookery | Upland Game Birds | America's Favorite Fish Recipes | The L. L. Bean Game and Fish Cookbook | Dressing & Cooking Wild Game | Venison Cookery
Summaries and Reviews
Summary
Includes recipes for such dishes as venison stew, wild game jambalaya, sweet & sour duck, Bahama roast mallard, pheasant pie, and moose meatballs with cranberry barbecue sauce
(view table of contents)Editions
Hardcover
The price comparison is for this edition
from Cool Springs Pr (November 1, 1994)
9780865730441 | details & prices | 8.75 × 11.25 × 0.75 in. | 1.30 lbs | List price $21.95
About: Includes recipes for such dishes as venison stew, wild game jambalaya, sweet & sour duck, Bahama roast mallard, pheasant pie, and moose meatballs with cranberry barbecue sauce
About: Includes recipes for such dishes as venison stew, wild game jambalaya, sweet & sour duck, Bahama roast mallard, pheasant pie, and moose meatballs with cranberry barbecue sauce
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