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Feasting Free on Wild Edibles; A One-Volume Edition of Free for the Eating and More Free-For-The Eating Wild Foods.
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Bibliographic Detail
Publisher Stackpole Books
Publication date June 1, 1972
Binding Paperback
Book category Adult Non-Fiction
ISBN-13 9780811720069
ISBN-10 0811720063
Availability§ Out of Print
Original list price $8.95
§As reported by publisher
Summaries and Reviews
Summary
A guide to natural gourmet cooking that contains recipes for preparing dishes, drinks, and delicacies from foods found in the wilds and includes information on locating plants, shrubs, and trees
Amazon.com description: Product Description: This practical guide to North American edible plants explains where to find them, when and how to gather them, and how to prepare them. Detailed drawings and descriptions allow for accurate identification of each plant discussed. More than 500 recipes are included, ranging from common to exotic dishes using plant seeds, flowers, fruits, leaves, stems, and roots.

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Paperback
Book cover for 9780811720069
 
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from Stackpole Books (June 1, 1972)
9780811720069 | details & prices | List price $8.95
About: A guide to natural gourmet cooking that contains recipes for preparing dishes, drinks, and delicacies from foods found in the wilds and includes information on locating plants, shrubs, and trees

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