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The Best Recipes in the World: More Than 1,000 International Dishes to Cook at Home
By
Mark Bittman
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Jump down to see edition details for: Hardcover
Bibliographic Detail
Publisher
Clarkson Potter
Publication date
October 30, 2005
Pages
757
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9780767906722
ISBN-10
0767906721
Dimensions
2.25 by 8.75 by 9.50 in.
Weight
4 lbs.
Availability§
Publisher Out of Stock Indefinitely
Original list price
$29.95
§As reported by publisher
Summaries and Reviews
Summary
Collects recipes from more than forty different countries for appetizers, snacks, soups, salads, sauces, condiments, entrees, desserts, and beverages, and provides explanations of unfamiliar techniques and ingredients.
Editions
Hardcover
The price comparison is for this edition
from Clarkson Potter (October 30, 2005)
9780767906722 | details & prices | 757 pages | 8.75 × 9.50 × 2.25 in. | 4.03 lbs | List price $29.95
About: Collects recipes from more than forty different countries for appetizers, snacks, soups, salads, sauces, condiments, entrees, desserts, and beverages, and provides explanations of unfamiliar techniques and ingredients.
About: Collects recipes from more than forty different countries for appetizers, snacks, soups, salads, sauces, condiments, entrees, desserts, and beverages, and provides explanations of unfamiliar techniques and ingredients.
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