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Marginalizing Access to the Sustainable Food System: An Examination of Oakland's Minority Districts
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Bibliographic Detail
Publisher
Univ Pr of Amer
Publication date
September 12, 2013
Pages
152
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9780761860532
ISBN-10
0761860533
Dimensions
0.75 by 6.50 by 9.50 in.
Weight
0.88 lbs.
Original list price
$60.00
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Summaries and Reviews
Amazon.com description: Product Description: Marginalizing Access to the Sustainable Food System is a comprehensive analysis of the barriers and opportunities confronting minority communitiesâ ability to access healthy, fresh foods. It exposits the meaning of marginalization through several measurement indicators examined from the cross sections of history, space, and participation. These indicators include minority participation in agriculture, the delivery scope of CSA farms, the presence and location of farmerâs markets in the minority districts, the density of food stores, the availability of fresh produce in grocery stores in minority districts, the placement of urban food gardens in minority districts, and minority residentsâ participation in the sustainable food system. Camille Tuason Mata applies this analysis to three minority districts in OaklandâChinatown, Fruitvale, and West Oaklandâand examines the patterns of marginalization in relation to the sustainable food system of the California Bay Area.
Editions
Hardcover
The price comparison is for this edition
from Univ Pr of Amer (September 12, 2013)
9780761860532 | details & prices | 152 pages | 6.50 × 9.50 × 0.75 in. | 0.88 lbs | List price $60.00
About: Marginalizing Access to the Sustainable Food System is a comprehensive analysis of the barriers and opportunities confronting minority communitiesâ ability to access healthy, fresh foods.
About: Marginalizing Access to the Sustainable Food System is a comprehensive analysis of the barriers and opportunities confronting minority communitiesâ ability to access healthy, fresh foods.
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