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Understanding Nutrition
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Jump down to see edition details for Understanding Nutrition: Hardcover | Paperback
Jump down to see edition details for Henri Matisse: The Cut-Outs: Hardcover
Bibliographic Detail
Publisher West Group
Publication date December 1, 1995
Pages 757
Binding Hardcover
Edition 7th
Book category Adult Non-Fiction
ISBN-13 9780314063854
ISBN-10 0314063854
Dimensions 1.50 by 9 by 10.50 in.
Weight 4.85 lbs.
Original list price $58.95
Summaries and Reviews
Editions
This edition contains multiple works--typically stories or entire novels--that are found in different collections. Below find each work in this edition grouped by how you can find each.
Editions for the work Understanding Nutrition
Hardcover
Book cover for 9780314012395 Book cover for 9780314063854 Book cover for 9780534211844
 
10 pck edition from Thomson Learning (May 25, 2004)
9780534211844 | details & prices | 9.25 × 11.00 × 2.00 in. | 6.25 lbs | List price $138.95
About: This best-selling introductory nutrition text in colleges and universities has been used by more than one million students!
10th edition from Thomson Learning (May 25, 2004)
9789990123739 | details & prices | List price $0.02
9th pkg edition from Thomson Learning (June 1, 2001)
9780534677114 | details & prices | 8.50 × 11.00 × 1.75 in. | 6.20 lbs | List price $96.95
About: Used by more than one million students, this text's clear writing, dynamic visuals, and integrated study aids engage and teach students the basic concepts and applications of nutrition.
9th pkg edition from Thomson Learning (June 1, 2001)
9780534098964 | details & prices | 8.50 × 10.75 × 2.00 in. | 6.25 lbs | List price $105.95
About: Used by more than one million students, this text's clear writing, dynamic visuals, and integrated study aids engage and teach students the basic concepts and applications of nutrition.
8 har/cdr edition from Thomson Learning (January 1, 1999)
9780534743819 | details & prices | List price $79.95
About: Undergraduate textbook for nutrition courses.
8 edition from Wadsworth Pub Co (November 1, 1998)
9789990832778 | details & prices | 8.75 × 10.75 × 1.50 in. | 4.85 lbs | List price $0.02
The price comparison is for this edition
With Nicholas Cullinan (other contributor), Samantha Friedman, Jodi Hauptman (other contributor), Sharon Rady Rolfes, Karl Buchberg (other contributor), Nicholas Serota (other contributor) | 7th edition from West Group (December 1, 1995)
9780314063854 | details & prices | 757 pages | 9.00 × 10.50 × 1.50 in. | 4.85 lbs | List price $58.95
This edition also contains Henri Matisse: The Cut-Outs
With Wilson H. Faude (other contributor), Sharon Rady Rolfes | from West Group (February 1, 1993)
9780314012395 | details & prices | 9.00 × 10.50 × 1.50 in. | 4.25 lbs | List price $53.00
This edition also contains Hartford Through Time
About: Different Cover
Paperback
Book cover for 9780534762179
 
With Sharon Rady Rolfes | 10th edition from Academic Internet Pub Inc (January 31, 2007)
9781428818934 | details & prices | 507 pages | 8.00 × 10.75 × 1.25 in. | 2.55 lbs | List price $38.95
8th packag edition from Wadsworth Pub Co (December 1, 1999)
9780534762179 | details & prices | List price $62.95
About: Undergraduate textbook for nutrition courses.
Editions for the work Henri Matisse: The Cut-Outs
Hardcover
Book cover for 9780314063854 Book cover for 9780870709159
 
from Museum of Modern Art (May 31, 2014)
9780870709159 | details & prices | 298 pages | 10.00 × 12.00 × 1.00 in. | 3.55 lbs | List price $60.00
With Flavia Frigeri | from Tate Pub Ltd (April 17, 2014); titled "Henri Matisse: The Cut Outs"
9781849761291 | details & prices | 256 pages | 9.25 × 10.75 × 1.25 in. | 3.50 lbs | List price $66.45
This edition also contains Henri Matisse: The Cut-Outs
The price comparison is for this edition
With Eleanor Noss Whitney, Sharon Rady Rolfes | 7th edition from West Group (December 1, 1995); titled "Understanding Nutrition"
9780314063854 | details & prices | 757 pages | 9.00 × 10.50 × 1.50 in. | 4.85 lbs | List price $58.95
This edition also contains Understanding Nutrition

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