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The National Restaurant Association Educational Foundation (corporate author)
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Bibliographic Detail
Publisher
Prentice Hall
Publication date
August 6, 2012
Pages
305
Binding
Paperback
Edition
2
Book category
Adult Non-Fiction
ISBN-13
9780132175272
ISBN-10
0132175274
Dimensions
0.50 by 8.75 by 11 in.
Weight
1.40 lbs.
Original list price
$77.33
Amazon.com says people who bought this book also bought:
The Book of Yields | Food & Beverage Cost Control | Nutrition | ManageFirst Purchasing With Examination Answer Sheet | Hospitality Human Resources Management and Supervision | Hospitality and Restaurant Management | Principles of Food and Beverage Management With Examination Answer Sheet | Customer Service | Math for the Professional Kitchen
The Book of Yields | Food & Beverage Cost Control | Nutrition | ManageFirst Purchasing With Examination Answer Sheet | Hospitality Human Resources Management and Supervision | Hospitality and Restaurant Management | Principles of Food and Beverage Management With Examination Answer Sheet | Customer Service | Math for the Professional Kitchen
Summaries and Reviews
Editions
Paperback
The price comparison is for this edition
2 edition from Prentice Hall (August 6, 2012)
9780132175272 | details & prices | 305 pages | 8.75 × 11.00 × 0.50 in. | 1.40 lbs | List price $77.33
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