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James Beard: A Biography
By
Robert Clark
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Jump down to see edition details for: Hardcover
Bibliographic Detail
Publisher
Harpercollins
Publication date
November 1, 1993
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9780060167639
ISBN-10
0060167637
Dimensions
1.25 by 6.25 by 9.50 in.
Weight
1.60 lbs.
Availability§
Out of Print
Original list price
$27.50
§As reported by publisher
Amazon.com says people who bought this book also bought:
James Beard's Theory & Practice of Good Cooking | Epicurean Delight
James Beard's Theory & Practice of Good Cooking | Epicurean Delight
Summaries and Reviews
Summary
A biography of the nation's first major 'food celebrity' retraces the fifty-year career of the author, teacher, and television and radio personality. National ad/promo.
Editions
Hardcover
With Robert Clark |
from Grub Street the Basement (May 31, 1997); titled "James Beard a Biography"
9781898697657 | details & prices | List price $33.40
The price comparison is for this edition
from Harpercollins (November 1, 1993)
9780060167639 | details & prices | 6.25 × 9.50 × 1.25 in. | 1.60 lbs | List price $27.50
About: A biography of the nation's first major 'food celebrity' retraces the fifty-year career of the author, teacher, and television and radio personality.
About: A biography of the nation's first major 'food celebrity' retraces the fifty-year career of the author, teacher, and television and radio personality.
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