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Rick Rosenfield has written 3 work(s)
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Hardcover:
9780470229392 | Houghton Mifflin, August 11, 2008, cover price $19.95 | About this edition: Bring the California Pizza Kitchen experience to your home with nearly 50 recipes and inspiring color photographs found in the California Pizza Kitchen Family Cookbook, which shows you how to make popular dishes from the restaurant known for its eclectic pizzas.
Hardcover:
9780688164669 | William Morrow Cookbooks, June 1, 1999, cover price $22.00 | About this edition: The follow-up to California Pizza Kitchen Cookbook includes not only recipes for the restaurant chain's popular dishes, but stories and anecdotes from employees about favorite recipes, customers, and more.
The official cookbook of the California Pizza Kitchen is filled with dozens of creative recipes for pizzas and calzones, as well as pasta, salads, and appetizers, from Corn Tortilla Soup to Chicken-Tequila Fettucine.
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Hardcover:
9780028609881 | Houghton Mifflin, February 1, 1996, cover price $22.00 | About this edition: The official cookbook of the California Pizza Kitchen offers recipes for pizzas and calzones, as well as pasta, salads, and appetizers, from corn tortilla soup to chicken-tequila fettucine
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