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Norman Kolpas has written 45 work(s)
Hardcover:
9780002553483 | Collins Pub San Francisco, March 1, 1994, cover price $55.00 | About this edition: Shows the American Southwest, and shares recipes for appetizers, soups, stews, chilis, meat, fish, game, eggs, tortillas, breads, pasta, vegetables, rice, salsas, and desserts
Paperback:
9781567990232 | Friedman/Fairfax Pub, October 1, 1993, cover price $11.95 | About this edition: Book by Kolpas, Norman
Paperback:
9781567990225 | Friedman/Fairfax Pub, October 1, 1993, cover price $11.95 | About this edition: Wonderful, creative special chocolate deserts.
Product Description: Bestselling cookbook author Kolpas presents 100 sensational recipes for noodles from around the world. From the classic Pad Thai with Stir-Fried Pork, Chicken, and Shrimp to the sumptuous Moroccan Couscous with Chicken, Carrots, Saffron, and Raisins, these easy-to-prepare recipes will tempt noodle and pasta lovers everywhere...read more
Paperback:
9780809238576 | Contemporary Books, October 1, 1993, cover price $8.95 | About this edition: Bestselling cookbook author Kolpas presents 100 sensational recipes for noodles from around the world.
Hardcover:
9780783502502 | Time Life Education, September 1, 1993, cover price $14.95 | About this edition: Offers a variety of recipes for both hot and cold soups featuring vegetables, fruit, poultry, meat, or seafood, and includes tips on kitchen equipment, making basic stocks, and adding flavorful garnishes
Paperback:
9781567990218 | Friedman/Fairfax Pub, September 1, 1993, cover price $11.95
Gathers recipes for sandwiches that feature meat, poultry, seafood, vegetables, and cheese
Paperback:
9781557880437 | Hp Books, May 1, 1993, cover price $8.95 | About this edition: Gathers recipes for sandwiches that feature meat, poultry, seafood, vegetables, and cheese
Hardcover:
9780802114761 | Grove Pr, March 1, 1993, cover price $19.95 | About this edition: A celebration of one of the world's favorite beverages explores the history, traditions, and lore surrounding this popular international drink
Each of the fifty-two menus in this volume features pasta as the main dish and includes a tempting array of complementary recipes for occasions that range from an elegant dinner to a casual weekend lunch. Original.
Paperback:
9780809239146 | Contemporary Books, March 1, 1993, cover price $12.95 | About this edition: Includes fifty-two menus featuring pasta as the main dish, together with complimentary recipes for occasions ranging from an elegant dinner to a casual weekend lunch
Product Description: Internationally acclaimed food writer Kolpas presents 100 recipes for delicious main-course salads of all kinds. From tempting seafood, chicken, and meat dishes to flavorful pasta, cheese, vegetable, and fruit entrees, these salads offer a bounty of mouth-watering ingredients for flavor-filled lunches and dinners...read more
Paperback:
9780809239955 | Contemporary Books, May 1, 1992, cover price $12.95 | About this edition: Internationally acclaimed food writer Kolpas presents 100 recipes for delicious main-course salads of all kinds.
Hardcover:
9780517584149 | Crown Pub, November 1, 1991, cover price $50.00 | About this edition: book hazs 150 pages with color photos of recipes
Reveals the design traditions of New Mexico, Arizona, Utah, and Colorado through the region's buildings, cooking, crafts, and gardening
Hardcover:
9780792453123 | Bdd Promotional Book Co, November 1, 1991, cover price $15.98 | About this edition: Reveals the design traditions of New Mexico, Arizona, Utah, and Colorado through the region's buildings, cooking, crafts, and gardening
Paperback:
9780809241767 | Contemporary Books, September 1, 1990, cover price $6.95 | About this edition: Shares recipes for sandwiches, appetizers, snacks, soups, cookies, brownies, breads, desserts, ice creams, sauces, candies, and beverages that feature peanut butter
Paperback:
9780809241774 | Contemporary Books, September 1, 1990, cover price $9.95 | About this edition: Describes types of pasta, and gathers recipes for sauces featuring vegetables, seafood, poultry, meat, and cheeses
Hardcover:
9780894715341 | Running Pr Book Pub, August 1, 1990, cover price $10.98 | About this edition: Looks at various aspects of life in Britain, including seaside resorts, the underground, sports cars, rugby, cricket, polo, music, art, theater, public houses, castles, and gardens
Hardcover:
9780895867797 | Hp Books, April 1, 1990, cover price $19.95 | About this edition: Provides advice on planning and giving a party featuring appetizers, discusses the foods to serve, and suggests seasonal, regional, and international menus and recipes
Paperback:
9780809245000 | Contemporary Books, April 1, 1989, cover price $12.95 | About this edition: California style means: light, fresh, elegant, healthy, reflects Southwestern and Mexican, Japanese, Thai, Chinese, French, Italian cuisines, easy to prepare, and good to eat
Hardcover:
9780895866165 | Hp Books, April 1, 1988, cover price $19.95 | About this edition: Suggests a variety of breakfast and brunch menus, and includes recipes for fruit, juices, cereals, breads, muffins, pastries, waffles, pancakes, eggs, potatoes, and vegetables
Paperback:
9780809246762 | Reprint edition (Contemporary Books, April 1, 1988), cover price $9.95
Paperback:
9780399506741 | J P Tarcher, January 1, 1983, cover price $3.95
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