Incorporating the culinary secrets and recipes of some of Europe's master bakers, a delectable cookbook presents 150 recipes for some of the legendary cakes and pastries of the Old World, as well as a host of food facts, trivia, and lore. 15,000 first printing. (view table of contents)

A whimsical and original collection of more than 150 dessert recipes, all organized according to their distinctive flavors, includes such treats as Not Your Usual Lemon Meringue Pie, Blackout Cake, and Strawberry Shortcake with Sour Cream and Brown Sugar. 25,000 first printing. Tour.