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Restaurateur
Descriptions of each edition are found in brief where available. Click details & prices to get more information on a book or to find the best prices for the title.
Hardcover
from Barricade Books Inc (December 31, 2009)
9781569803547 | details & prices | 224 pages | List price $22.00
About: In a story embracing America's obsession with food and restaurants, Noel Stein recounts his days in the industry, beginning with his dishwashing stint at Brooklyn's legendary Garfield's Cafeteria.
About: In a story embracing America's obsession with food and restaurants, Noel Stein recounts his days in the industry, beginning with his dishwashing stint at Brooklyn's legendary Garfield's Cafeteria.
from Barricade Books Inc (February 15, 2008)
9781569803196 | details & prices | 360 pages | List price $24.95
About: This documentation of success in the restaurant industry details how restaurants work, from the moment customers enter to when the food is served.
About: This documentation of success in the restaurant industry details how restaurants work, from the moment customers enter to when the food is served.