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Lost Desserts: Delicious Indulgences of the Past, Recipes from Legencary restaurants and Famous Chefs
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Hardcover
from Rizzoli Intl Pubns (October 30, 2007)
9780847829835 | details & prices | 199 pages | 8.50 × 11.25 × 1.25 in. | 2.24 lbs | List price $24.95
About: An evocative tribute to a lost era of elegant dining brings together an anecdotal history of famed classic restaurants and the people who frequented them with seventy recipes, adapted for the home cook and updated for the modern palate, for such signature desserts as the Brown Derby's Orange Chiffon Cake, Baked Alaska, Charlotte Russe, and more.
About: An evocative tribute to a lost era of elegant dining brings together an anecdotal history of famed classic restaurants and the people who frequented them with seventy recipes, adapted for the home cook and updated for the modern palate, for such signature desserts as the Brown Derby's Orange Chiffon Cake, Baked Alaska, Charlotte Russe, and more.