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The Larder: Food Studies Methods from the American South
Descriptions of each edition are found in brief where available. Click details & prices to get more information on a book or to find the best prices for the title.
Hardcover
With John T. Edge (other contributor), Elizabeth S. D. Engelhardt (other contributor) |
from Univ of Georgia Pr (October 15, 2013)
9780820345543 | details & prices | 388 pages | 6.00 × 9.00 × 1.00 in. | 1.55 lbs | List price $79.95
About: The sixteen essays in The Larder argue that the study of food does not simply help us understand more about what we eat and the foodways we embrace.
About: The sixteen essays in The Larder argue that the study of food does not simply help us understand more about what we eat and the foodways we embrace.
Paperback
With John T. Edge (other contributor), Elizabeth S. D. Engelhardt (other contributor) |
from Univ of Georgia Pr (October 15, 2013)
9780820345550 | details & prices | 388 pages | 6.00 × 8.75 × 1.00 in. | 1.20 lbs | List price $26.95