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The Ivy: The Restaurant and Its Recipes
Descriptions of each edition are found in brief where available. Click details & prices to get more information on a book or to find the best prices for the title.
Hardcover
from Hodder & Stoughton (April 1, 1999)
9780340693124 | details & prices | 208 pages | 8.25 × 10.50 × 0.75 in. | 2.05 lbs | List price $35.00
Paperback
from Hodder & Stoughton (April 1, 1999)
9780340693131 | details & prices | 208 pages | 7.75 × 10.00 × 0.50 in. | 1.55 lbs | List price $24.95
About: Originally published in 1997, a cookery book which contains recipes from the kitchens of The Ivy.
About: Originally published in 1997, a cookery book which contains recipes from the kitchens of The Ivy.