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An Essential Guide to Developing, Implementing, and Evaluating Objective Structured Clinical Examination (Osce)
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Hardcover
Book cover for 9789814623520
 
With Gominda Ponnamperuma, Hamza M. Abdulghani | 1 edition from World Scientific Pub Co Inc (December 28, 2014)
9789814623520 | details & prices | 204 pages | 6.25 × 9.25 × 0.75 in. | 1.10 lbs | List price $78.00
Paperback
Book cover for 9780394739960 Book cover for 9780394741710 Book cover for 9789814632522
 
With Gominda Ponnamperuma, Hamza M. Abdulghani | 1 edition from World Scientific Pub Co Inc (December 28, 2014)
9789814632522 | details & prices | 204 pages | 6.00 × 9.00 × 0.50 in. | 0.75 lbs | List price $38.00
About: The aim of this book is to provide a comprehensive and practical guide for developing and implementing an Objective Structured Clinical Examination (Osce) for the medical educators/health sciences educators/tutors/faculty/clinicians/Osce planners, who are involved in clinical teaching and assessment of students, trainees and residents.
With Gominda Ponnamperuma, Hamza M. Abdulghani, Lucienne Lanson | Revised edition from Random House Inc (February 1, 1981); titled "From Woman to Woman: A Gynecologists Answers Questions About You and Your Body"
9780394739960 | details & prices | List price $8.95
This edition also contains From Woman to Woman: A Gynecologists Answers Questions About You and Your Body
About: Supplies information on anatomy, the menstrual cycle, gynecological examinations, vaginal infestations, infections and irritations, cancer, pregnancy, contraception, abortion, and menopause
With Gominda Ponnamperuma, Hamza M. Abdulghani, Calvin Trillin | from Random House Inc (September 1, 1979); titled "Alice, Let's Eat: Further Adventures of a Happy Eater"
9780394741710 | details & prices | List price $3.95
This edition also contains Alice, Let''s Eat: Further Adventures of a Happy Eater
About: The man who loves to eat anything that's really good writes about crab in San Francisco, a carry-on gourmet lunch on a Miami flight, oysters in New Orleans, and other dishes in other places